Earth and Fire Coffee & Bloempotje

Name: Earth and Fire Coffee & Bloempotje
Ingredients: 15 ml Monin chocolate syrup; 1 shot of lungo coffee; 1 Bailey's; 75 g Egg yolk; 150 g Cream; Whipped cream; 15 ml Bailey's; 15 ml Amaretto Disaronno; edible flower; Oreo crumbs; Chocolate flower pots; chocolate ice cream; 15 g icing sugar; 15 ml Kahlua

In the patisserie magazine, we have created a number of coffee variations including small sweet bites.These perfect combinations are ideal for the guest who does not want dessert, but can be tempted by something extra.

Ingredients

15mlMonin chocolate syrup

1shot of lungo coffee

Whipped cream

15mlBailey's

15mlAmaretto Disaronno

1Bailey's

75gEgg yolk

150gCream

edible flower

Oreo crumbs

Chocolate flower pots

chocolate ice cream

15gicing sugar

Preparation

Pour the chocolate syrup into the cup.
Pour in the liqueurs and then gently add the coffee.
Top with whipped cream.

Blend the Bailey's with the cream, egg yolk, and powdered sugar using a hand blender.
Pour into a siphon, charge, and chill until use.
Pipe some Bailey's mousse into the chocolate flowerpot and place a scoop of chocolate ice cream on top.
Fill up with the mousse.