These pearls based on liquid flavorings are highly flavored and well made using alginate and calcium salt. Crunchy in the mouth and liquid inside. Delicious as an addition to a dish or amuse-bouche. Besides these balsamic pearls, they are also available in the following flavors:
- calamansi | 38501470
- yuzu juice | 38501460
- lemon/pepper | 38501440
- truffle | 38501480
- soy | 38501490
- red wine vinegar/shallot | 38501430
Storage advice after openingNa opening verpakking, product direct consumeren
Minimum storage temperature2 ºC
Maximum storage temperature6 ºC
Preperation adviceals toevoeging aan cocktails, pizza en salades
Energy (kJ)469
Energy (Kcal)111
Proteins (gram)0,5
Carbohydrates (gram)26
- of which sugar (gram)25
Fat (gram)0
saturated (gram)0
Salt (gram)0,13
SulphitesWith
Temperature flowKoelvers
Recipes with this product
We have collected a number of recipes that you can make with this Balsamic Vinegar Pearls
Caprese with recognizable flavors, but just a little different with gazpacho ice cream, balsamic pearls, charred tomato, burrata cream, mozzarella, and basil cress.
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