Calamansi puree is a fresh, tropical fruit puree with a unique balance between sour and lightly sweet. Made from calamansi, a small citrus fruit known for its intense and refreshing flavor.
Perfect for cocktails, desserts, sauces and dressings, or as a flavor booster in Asian dishes. Thanks to the absence of added sugars, the puree retains its pure, natural character. With calamansi puree, you add a powerful, exotic citrus kick to any dish or drink.
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