This chicken stock powder is a flavorful base for soups and sauces with a reduced salt content. The stock has a full and savory taste, allowing the chicken aromas to come through well without added salt.
The powder dissolves easily and produces a clear stock with a consistent flavor. Suitable for use in various preparations where control over the salt content is desired.
Storage advice after openingSluit de doos na gebruik goed af. Droog en op kamertemperatuur bewaren.
Minimum storage temperature2 ºC
Maximum storage temperature25 ºC
Preperation adviceBEREIDING 1. Breng het water aan de kook. 2. Voeg al roerend het poeder toe. 3. Laat 2 minuten zachtjes doorkoken, en roer af en toe. DOSERING POEDER + WATER = BOUILLON 10 g + 1 L = 1 L 900 g + 90 L = 90 L