Pollock pieces, battered, pre-fried, msc

Storage advice after openingMax 7 C: 24 hours

Minimum storage temperature-18 ºC

Maximum storage temperature-18 ºC

Storage conditionsFrozen

Preperation adviceThe product must be heated through and through consumption. The core temperature must be at least 75°C degrees for 30 seconds.

Capture areaPacific ocean FAO61/ FAO67

Latin nameTheagra chalcogramma

Energy (kJ)460

Energy (Kcal)109

Proteins (gram)15,4

Carbohydrates (gram)3,5

- of which sugar (gram)0,1

Fat (gram)3,8

saturated (gram)0,2

Salt (gram)0,4

GlutenWith

FishWith

Cook ConsciouslySustainably produced

Quality marksMSC Certified sustainable seafoud, Free From Lactose, Kook Bewust

ConvenienceFish, crustaceans and molluscs