Ravioli pecorino cheese and black pepper

Storage advice after openingzo spoedig mogelijk bereiden of consumeren

Minimum storage temperature-18 ºC

Maximum storage temperature-18 ºC

Storage conditionsFrozen

Preperation adviceDe bevroren ravioli in ruim kokend gezouten water plaatsen, omroeren en gedurende 4,5 minuut al dente koken. Laat daarna 1 minuut meekoken in de saus.

Energy (kJ)946

Energy (Kcal)224

Proteins (gram)10

Carbohydrates (gram)32

- of which sugar (gram)2,1

Fat (gram)5,9

saturated (gram)3,9

Salt (gram)1,1

EggWith

GlutenWith

MilkWith

Quality marksNutri-Score A