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Runder Riblap V/D Nek Skinverpakking | HANOS Food Wholesaler
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Runder Riblap V/D Nek Skinverpakking
Van der Zee
30306440
Runder Riblap V/D Nek Skinverpakking
Packaging
1 piece
Article Number
30306440
per 1 piece
per piece à 0,5 kg
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Product details
Description
These chuck steaks come from the neck of the beef. This meat is very suitable for use as stew meat. Because the chuck steaks are marbled, they become tender and are also the quickest to prepare as stew meat.
Storage
Minimum storage temperature
0 ºC
Maximum storage temperature
7 ºC
Meat
Cut of meat
Chuck Roast
Nutrients
Energy (kJ)
816
Energy (Kcal)
196
Proteins (gram)
19,69
Carbohydrates (gram)
0
- of which sugar (gram)
0
Fat (gram)
13,03
saturated (gram)
6,06
Salt (gram)
0,15
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