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The spiral mixer is designed for intensive dough kneading in bakeries and professional kitchens. The appliance has two settings: the regular setting and a setting to mix in the opposite direction. With a capacity of 10 litres and a powerful motor, this mixer effortlessly kneads various types of dough, from heavy bread dough to light pizza bases. Thanks to its robust housing, this spiral mixer withstands daily use, while the simple controls ensure an efficient workflow.