This ready-to-use sourdough starter, also known as PH4, provides a deep flavor in your dough and can serve as a substitute for regular yeast. This starter can be used in, among other things, taglio (sheet pizza), bread, and various pizza recipes.
Storage advice after openingStore in a cool and dry place. Once opened, close the package carefully after use and store the product for a maximum of one week between 0-7°C.