Sous-vide lamb shank with vegetable jus, potato cake & oven-roasted tomatoes. For 2 people to share. Approximate cost per person: €3.05.

Vitello ‘tomato’ with slow-cooked veal neck, chunky tomato salad, balsamic and chimichurri. The approximate cost price per person is €2.85.

Tuna served in a passion fruit broth, sweet and sour tomato, cucumber, red onion, and an avocado mayonnaise.

Tomato in a watermelon jelly, served with basil oil, piccolini mozzarella, basil mayonnaise, and fresh basil and rocket cress.

Colorful and flavorful salad with two types of lamb (sweetbreads and shoulder). We enrich the salad with olives, cherry tomatoes, and pecorino.