Veal de Tira is a tender cut of veal. Tira stands for strip, the term for a special cutting method. The meat has a soft texture and a rich flavor, perfect for culinary applications.
Minimum storage temperature0 ºC
Maximum storage temperature6 ºC
Energy (kJ)808
Energy (Kcal)194
Proteins (gram)19,50
Carbohydrates (gram)0,00
- of which sugar (gram)0,00
Fat (gram)12,90
saturated (gram)6,00
Salt (gram)0,14
Recipes with this product
We have collected a number of recipes that you can make with this Veal De Tira
Veal de Tira is a tender piece of veal. Tira stands for strip, the name for a special way of cutting. Enjoy this Veal de Tira with truffle honey and carrot.
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