
Winter Apple Pie
Stephanie de Dreu, SCA Barista and employed at Coffee Experience powered by HANOS, made delicious, winter coffees.Ingredients
1units.itemsEspresso
15mlMonin apple pie syrup
Whole milk
1units.itemsCinnamon stick
15mlceylon cinnamon liqueur
Preparation
- Pour the syrup together with the liqueur into a cup.
- Add the espresso.
- Pour in the frothed milk.
- Optionally garnish with a cinnamon stick.


