Amora dark roast koffiebonen

These dark roast coffee beans are composed of a special blend of Arabica beans from Ethiopia, Brazil, and Nicaragua. The beans from Nicaragua grow in volcanic soil, which contributes to the complex character of this coffee. The dark roasting results in a powerful espresso with pronounced flavor nuances of dark chocolate and nutmeg. The combination of origins creates a full-bodied and well-balanced coffee with an intense taste experience.