Chili Peper Ancho is a dried poblano pepper with a mild to medium heat level. This Mexican chili has a rich, slightly sweet and smoky flavor, with aromas reminiscent of raisins, cocoa and dried fruit. Its deep and complex taste makes this pepper a versatile ingredient in a wide range of preparations.
Chili Peper Ancho is widely used in sauces, marinades, stews, tacos, chili con carne and other Mexican specialties. The pepper adds a warm, authentic layer of flavor and provides extra depth to dishes thanks to its characteristic sweet-smoky profile.