This Bavarian pretzel is a savory bread product with a distinctive shape and a firm bite. The pretzel has a slightly crispy exterior and a soft interior. The flavor is mildly salty and characteristic of this type of bread. The product weighs 90 grams and has a uniform texture and finish.
Storage advice after openingBewaren in een geslotenbroodzak.
Minimum storage temperature-21 ºC
Maximum storage temperature-15 ºC
Storage conditionsFrozen
Preperation adviceProdcuten 15 minuten ontdooien. Oven voorverwarmen tot 200°C. 13-16 minuten bakken op 165-175°C. Indien nodig bovenkant insnijden en bestrooien met grof zout.
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