This celeriac is 100% organically grown and has a mild, aromatic and slightly sweet taste. Celeriac can be used in many dishes. The vegetable can be fried, boiled or braised. It is also excellent for use in stock, a hearty soup or mashed potatoes. It is an indispensable vegetable in traditional Dutch pea soup. Raw or briefly blanched, celeriac is also very flavorful.
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