Chocolatemakers want to show people how real chocolate is made, from bean to bar. In their factory in Amsterdam, they do everything themselves. They are the only Dutch chocolate company that controls every link in the chain. This allows them to do everything as sustainably as possible. The high-quality organic cocoa is purchased directly from farmers in Congo, Peru, and the Dominican Republic. For a good and fair price. The roasting is done in-house, and they take their time for it. Honest, bold, organic, Dutch, and really tasty.
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