White hazelnuts are softer in texture and taste than brown hazelnuts. Moreover, white hazelnuts are ideal for baking, as they no longer have a skin. Roast briefly in the oven or dry in a frying pan for an extra crunchy hazelnut flavor.
Storage advice after openingKoel, droog en in een afgesloten verpakking bewaren.
Minimum storage temperature15 ºC
Maximum storage temperature20 ºC
Energy (kJ)2790
Energy (Kcal)664
Proteins (gram)16,6
Carbohydrates (gram)4,8
- of which sugar (gram)4,3
Fat (gram)63,6
saturated (gram)4,6
Fiber (gram)9,1
Salt (gram)0
PeanutsMay contain
MilkMay contain
NutsWith
SesameMay contain
SoyaMay contain
SeasonWinter
Recipes with this product
We have collected a number of recipes that you can make with this Hazelnuts white
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