White almonds are briefly blanched, which removes the brown skin. As a result, they are slightly softer in taste and texture than brown almonds. They can be used in many dishes.
Storage advice after openingKoel, droog en in een afgesloten verpakking bewaren.
Minimum storage temperature15 ºC
Maximum storage temperature20 ºC
Energy (kJ)2522
Energy (Kcal)610
Proteins (gram)24
Carbohydrates (gram)5,7
- of which sugar (gram)4,6
Fat (gram)53
saturated (gram)4,1
Fiber (gram)7
Salt (gram)0
PeanutsMay contain
MilkMay contain
NutsWith
SesameMay contain
SoyaMay contain
Recipes with this product
We have collected a number of recipes that you can make with this Almonds white