This professional induction stove is equipped with two powerful cooking zones and offers the perfect balance between speed, precision and ease of use for the modern foodservice kitchen. With a wide temperature range from 60°C to 240°C, this stove is suitable for a broad range of cooking techniques, from gentle simmering to powerful wok cooking.
Both cooking zones can be controlled separately and are equipped with a digital display with rotary knobs, allowing the temperature to be set precisely. The cooking zones are suitable for pans with a base diameter of at least 16 and at most 28 centimetres. For extra safety, the induction stove is equipped with overheating protection. Under the cooking section there is a convenient storage cabinet, ideal for keeping cookware or kitchen accessories within easy reach. The stainless steel design is easy to clean and perfectly resistant to intensive daily use in a professional kitchen environment.
Note: This induction stove is supplied without a plug and must be connected by an electrician.
We recommend using only pans from the brand Demeyere on this induction stove. These pans are extremely suitable for cooking on induction.
Product features:
Floor-standing model
2 hotplates
Built-in overheating protection
Easily adjustable temperature between 60°C and 240°C
Touchpad control panel and digital display with manual rotary knob
1 door with storage space in base cabinet
Total power output of 8 kW
Appliance is supplied without a plug and must be connected by an electrician
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