Brioche is a bread of French origin with a slightly sweet taste and cake-like texture. Delicious for ‘soaking’ in a mixture of milk and flour, frying, and then topping with, for example, fried chicken.
Tare is an authentic Japanese preparation where seasoning is applied like a glaze on meat, vegetables, or fish. Tare is therefore an indispensable ingredient in the preparation of yakitori and yakiniku.
Storage advice after openingKoel, donker en droog bewaren.
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