This Korean style Asian base is a red broth paste made from red pepper flakes and spicy chili. The flavor is characterized by a balanced combination of sweet, sour, and savory, with a distinct spicy heat. The paste has a rich color and a concentrated flavor profile. The product is made without artificial flavor enhancers and is vegan and gluten-free. Its texture and composition make this base suitable as a flavor component in various preparations, while maintaining a pronounced and balanced taste.
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