This mini chocolate moelleux is an individual pastry of 30 grams with a soft texture and a liquid chocolate center. The product is pre-portioned and intended to be served warm, with the inside retaining its creamy character. The flavor is characterized by dark chocolate and a full, rich texture.
Storage advice after openingNa ontdooien maximaal 5 dagen bewaren tussen 0 en +4°C. Bewaren bij -18° C. Een ontdooid product niet opnieuw invriezen.
Minimum storage temperature-18 ºC
Maximum storage temperature-18 ºC
Storage conditionsFrozen
Preperation adviceOpwarmen in de oven op 180°C voor 10 min OF in de magnetron 25s op 500W.
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