Canned food? Absolutely! In Portugal, they know exactly how to do this. The tuna in olive oil is delicious to serve with bread, for example with tapas or a snack board. Also guaranteed to be a success on every terrace table!
Storage advice after openingKeep refrigerated in non-metallic closed containermaximum 3 days
Minimum storage temperature10 ºC
Maximum storage temperature25 ºC
Energy (kJ)745
Energy (Kcal)178
Proteins (gram)23
Carbohydrates (gram)0
- of which sugar (gram)0
Fat (gram)9,5
saturated (gram)1,5
Fiber (gram)0
Salt (gram)1
FishWith
Recipes with this product
We have collected a number of recipes that you can make with this Tuna in olive oil