The Armagnacs from Vaghi are of unparalleled class. In the cellars of Gabarret, hundreds of bonbons (glass bottles) and barrels mature. Armagnacs from 1868 lie here quietly waiting until customers from all over the world order them, and only then are they bottled. The alcohol content of these Armagnacs varies per year. The old liquor is not diluted with water to 40% alcohol but is bottled at the natural alcohol percentage, which can vary from 47% to below 40% alcohol. This VS Armagnac has matured for more than 2 years, light amber in the glass, delicate and light both on the nose and in the mouth. Relatively fresh and pleasant, an Armagnac for every occasion.
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