This vegetarian sausage has a juicy texture and a distinctly savory taste. The sausage is completely meat-free and contains no soy ingredients. The composition is focused on a balanced bite and a full flavor experience, with texture and mouthfeel as key features. The product is portioned and suitable for various preparations, with consistent quality and taste.
Storage advice after openingKeep frozen below -18°C. Do not refreeze once thawed.
Minimum storage temperature-18 ºC
Maximum storage temperature-18 ºC
Storage conditionsFrozen
Preperation advicePreheat fryer to 180°C. Cook for 6 minutes. Ensure product reaches an internal temperature of 82°C.
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