Sausage is ground meat, often mixed with spices and other ingredients, and packed in a casing. There are many varieties, such as sausages, dry sausage, and chorizo.
Minimum storage temperature-25 ºC
Maximum storage temperature-18 ºC
Storage conditionsFrozen
Cut of meatSausage
Energy (kJ)682
Energy (Kcal)163
Proteins (gram)19,30
Carbohydrates (gram)0,32
- of which sugar (gram)0,07
Fat (gram)9,41
saturated (gram)3,54
Salt (gram)1,38
World cuisinesGreek cuisine
Horeca conceptsGrip on your purchasing
Recipes with this product
We have collected a number of recipes that you can make with this Verse Worst Met Venkel Rec.2 Ds2Kg