Boneless ribs sweet & spicy

Name: Boneless ribs sweet & spicy
Ingredients: 80 g Boneless ribs sweet & spicy; 30 g Atjar; 1 units.items steamed bun; 15 g Kimchi; 5 g Crispy onions; 10 ml Ponzu vinaigrette; 1/8 punnet Ghoa cress; 5 g Spring onion; 10 g Cucumber

With a steamed bun, kimchi, atjar, crispy onions, and ponzu.

This recipe uses our Chef’s Creation products. With these, you can quickly serve the tastiest dishes with your own signature. Read all about Chef’s Creation here.

Ingredients

80gBoneless ribs sweet & spicy

30gAtjar

1units.itemssteamed bun

15gKimchi

5gCrispy onions

10mlPonzu vinaigrette

1/8 punnet Ghoa cress

5gSpring onion

10gCucumber

Preparation

Unpack the boneless ribs and place on a baking tray with parchment paper. Bake for 5 minutes at 180°C.
Steam the buns for 5 minutes at 180°C.
Fill the bun with kimchi, ribs, atjar, and garnish with spring onion, cucumber, crispy onions, and a little ponzu.