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Cappuccino Winterspice

You can make this coffee special in no time, even if you don't have a barista at home. For example, this winter cappuccino.

Ingredients

10mlMONIN Winter Spice
30mlEspresso
60mlWhole milk
Monin l'Artiste Cacao
Surface cup and saucer

Preparation

  1. Put 10 ml syrup in the cup.
  2. Froth the milk in a jug.
  3. Brew the espresso in the cappuccino cup.
  4. Swirl the frothed milk in the jug and pour it into the espresso.
  5. Decorate the cappuccino with chocolate sauce and an etching pen.