Hot ’n spicy Panini Vitello

Name: Hot ’n spicy Panini Vitello
Ingredients: 1 units.items Pastridor Panini herbs; 40 g spicy tuna cream; 60 g veal roast beef; 20 g Haricot verts; 40 g Little Gem lettuce; 10 g Red onion

Make a classic panini! With this spicy version based on a crispy, herby panini roll with tuna and roast beef, you’ll surprise all your customers!

Thanks to the oregano and thyme on the Pastridor panini bun, and the spicy tuna, this recipe is totally hot! Perfect to serve as breakfast or lunch.

Ingredients

1units.itemsPastridor Panini herbs

40gspicy tuna cream

60gveal roast beef

20gHaricot verts

40gLittle Gem lettuce

10gRed onion

Preparation

Grill the Pastridor Panini until warm and crispy.
Spread the bottom of the Panini with the tuna cream.
Top with lettuce, haricot verts, and roast beef.
Finish with red onion and serve.

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