Italian meat gravy

Name: Italian meat gravy
Ingredients: 1 Marsala; 20 g Knorr Meat Gravy; 5 g Knorr Primerba Bouquet l’Itallianne; 3 g Fresh oregano; 3 Water

Italian meat gravy with Marsala, oregano and Italian herbs for a rich, spicy flavor.

Ingredients

1Marsala

20gKnorr Meat Gravy

5gKnorr Primerba Bouquet l’Itallianne

3gFresh oregano

3Water

Bring the Marsala to a boil.
Add the water, bring to a boil again and stir in the gravy powder.
Add the Italian herb puree and oregano and simmer the gravy gently for another 4 minutes.

Knorr

25037179

per JAR 340 Gram

per unit à 2 JAR

Knorr Professional

22202710

per Container 1430 Gram

per unit à 6 Container

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