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Lemon & Lime
Do you want to surprise your guests at the end of the dinner? Then offer them snack desserts. These are small, affordable creations that can be shared.This makes selling a digestif or coffee extra easy.Ingredients
Lemon juice
1Banana
Limoncello
200glime sorbet
Cocoa butter
Preparation
- Blend all ingredients into an ice shake.
- Melt the chocolate with the cocoa butter.
- Make round balls of the sorbet and freeze well.
- Dip the balls in the chocolate and store in the freezer.
- Pour the ice cream shake into a glass.
- Place the chocolate ice cream balls on top of the glass.
