Trip to Paris

Name: Trip to Paris
Ingredients: g Pastridor Brioche bun; 10 g orange mayonnaise; 5 g grated carrot; 15 g pan-fried foie gras; 100 g grain-fed beef burger; 20 units.centiliter skinned orange segments; 5 reduction of orange juice

This recipe consists of: Pastridor brioche bun, foie gras, beef burger, and orange.

Ingredients

gPastridor Brioche bun

10gorange mayonnaise

5ggrated carrot

15gpan-fried foie gras

100ggrain-fed beef burger

20units.centiliterskinned orange segments

5reduction of orange juice

Preparation

Defrost the pre-sliced Brioche bun.
Make a mayonnaise with reduced orange juice as a flavoring.
Cook the beef burger and the foie gras.
Toast the brioche bun on the inside.
Spread it with the orange mayonnaise and top with grated carrot.
Arrange the meat and foie gras.
Finish with orange and orange reduction.

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Pastridor

41203796

Hamburger bun brioche 113mm 109gr

per Case 30 items

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