Less than 5,000 bottles produced per year, this Châteauneuf Blanc is Cellier des Princes' little treasure. This range was created in 2017 and is dedicated to gourmet wines that pair perfectly with game meat and fish. Terroir: Siliceous clay with rolled pebbles on the surface. This wine has a brilliant golden yellow color with very luminous highlights. Low-temperature vinification and barrel ageing give this wine great finesse and aromatic complexity. The nose is reminiscent of honey, beeswax and white flowers, acacia and hawthorn. The palate is perfectly balanced, with plenty of body and volume. Great finesse and balance. It goes perfectly with fish and shellfish dishes such as Lobster Thermidor or fishes like Flounder. It also goes wonderfully well with creamy Bresse chicken and goat's cheese.
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