A crispy mini tartelette filled with smooth prawn bavarois with ras el hanout, finished with spring onion mayonnaise, grains & seeds mix, and fivola blossom.
The Fivola Blossom is an edible flower from the dianthus, with a striking deep red color and a subtle spicy flavor. Perfect for refining desserts, salads, or appetizers. Store refrigerated between 2°C and 7°C.
Storage advice after openingkoel en donker bewaren
Nederlands
Deutsch
English
Français