Isnardi has been making very beautiful olive oil for four generations. In the vicinity of Imperia in Liguria, the taggiasca olive is grown on stone terraces. This olive oil has a very low acidity with a sweet bouquet and a lightly fruity taste.
Storage advice after openingNa opening verpakking, product droog en afgesloten bewaren
Minimum storage temperature16 ºC
Maximum storage temperature24 ºC
Energy (kJ)3389
Energy (Kcal)824
Proteins (gram)0
Carbohydrates (gram)0
- of which sugar (gram)0
Fat (gram)91,6
saturated (gram)15
Mono unsaturated (gram)0
Poly unsaturated (gram)0
Fiber (gram)0
Salt (gram)0
Recipes with this product
We have collected a number of recipes that you can make with this Olive oil ev fructus unfiltered
Lobster soup with soft shell crab beignets, pineapple-mango chutney, coconut cappuccino, and coriander oil is an explosion of exotic and refined flavors.
12 o’clock lunch with brioche bun with cheese croquette and coarse mustard, chicken ragout, caramelized red onion chutney, and onion soup with green pesto.
Nederland (nl)
Deutsch
English
Français
