Tender duck breast, spicy sauce and fresh herbs on a warm lahmacun for the ultimate and surprising döner experience.

Duck in a new style: this kapsalon with duck shawarma gives street food a surprising, luxurious twist.

Spicy sea bass with roasted onions, lemon pasta and yogurt. Finished with parsley, spring onion and chili pepper.

In this dish, the rutabaga is roasted and flavored with 'shawarma spices'.