
Fried soy egg
Boiled and fried eggs with soy, Ama Shoya, and Asian herbs.Ingredients
200gWater
Eggs
150gSoy
10gAsian Jonnie and Therese
Sunflower oil
100gAma Shoya
Preparation
- Boil the eggs to the desired result, rinse with cold water, and peel the eggs.
- Fry the eggs in the pan with a little sunflower oil.
- Deglaze with the soy marinade and keep moving the eggs in the pan.



