Somun with barbecue sausage
Soft somun filled with grilled chicken barbecue sausage, creamy paprika spread, fresh lettuce, and garlic mayonnaise.This recipe is for approximately 1 person (half a somun and 1 sausage).
Ingredients
Somun flatbread grill
Chicken barbecue sausage Mediterranean
Smoke oil
Iceberg lettuce
Garlic mayonnaise
Sweet and sour red onion
500gChive cream cheese with garlic
1Roasted pepper
Preparation
- Bake the somun in the oven at 180°C for about 7 minutes.
- Blend the cream cheese with finely chopped roasted bell pepper in a food processor.
- Grill the chicken sausage in a grill pan with smoked oil or preferably on the barbecue.
- Briefly grill the bread after baking.
- Slice the bread open, spread with the mixture, and top with iceberg lettuce and sausage.
- Finish with garlic mayonnaise and sweet and sour red onion.



