
Vuna Melt
The "Vuna Melt": a tasty combination of Garden Gourmet Vuna, melted cheese, and crispy bread.Garden Gourmet wants to inspire food professionals to vary more with dishes without meat, which are easy to apply for any chef who wants to respond to the growing demand for plant-based food. Chef Marcel de Leeuw got to work and created dishes that are not only a feast for the eyes, but also very tasty. Recipe for 10 people.Ingredients
20Slices of sandwich bread
600gGarden Gourmet Vuna
200gPlant-based cream cheese
500gGrated (plant-based) cheese
125gDijon mustard
1Bunch of finely chopped chives
Preparation
- Mix all the ingredients together.
- Spread the mixture on one slice of sandwich bread and place the other slice on top.
- Spread the outside with butter.
- Place the sandwich bread in the contact grill and heat until golden brown.



