HANOS catering wholesale

Lemon & lemon

Do you want to surprise your guests at the end of the dinner? Then offer them snack desserts. These are small, affordable creations that can be shared.This makes selling a digestif or coffee extra easy.

Ingredients

200gbutter (diced)
300gWhole egg
175gSugar
250gLime juice

100gLemon juice
3Gelatin sheets
16gEgg white
100gWater
30gSugar

250mlLemon juice
250mllemon syrup
40gAlbumin

lemon sorbet
zest of a lime
zest of a lime

Preparation