Crispy burger on brown sourdough with kimchi mayonnaise

Name: Crispy burger on brown sourdough with kimchi mayonnaise
Ingredients: brown rustic roll; crispy beef burger; bacon; Tomato; Arugula; Fried egg

With various and creative burgers, buns, and mayonnaises, you are guaranteed to serve the 'best burger in town'.

Ingredients

brown rustic roll

crispy beef burger

bacon

Tomato

Arugula

Fried egg

Preparation

Bake the bun according to the instructions on the package.
Fry the crispy burger in a pan.
Fry the bacon until crispy.
Slice the tomato and place on the bun.
Top the bun with the crispy burger, arugula, crispy bacon, and a fried egg.
Serve with kimchi mayonnaise*.
*See the bottom of the page for the kimchi mayonnaise recipe.