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Ham & Cheese

Soft cream cheese and lemon aioli form the base, combined with crispy queso chips, serrano ham, and grated Manchego.A creamy, savory tapa with Spanish roots.

Ingredients

Chives
200gCream cheese
Manchego cheese
Serrano ham
100gLemon aioli
Queso chips

Preparation

  1. Mix the cream cheese with the aioli.
  2. Divide the chips and a few slices of ham into a bowl.
  3. Pipe the cream on top and grate Manchego over it.
  4. Finally, garnish with chives.