HANOS catering wholesale

BBQ Sprays

Four BBQ sprays: prevent drying out, add extra flavour and build juiciness, bark and authentic BBQ experience layer by layer.

Preparation: For all recipes below:

  • Mix all ingredients.
  • Transfer to a spray bottle.

Ingredients

200mlApple cider vinegar
200mlApple juice
200mlTennessee Whiskey

60mlApple cider vinegar
200mlTennessee Whiskey
30mlApple juice
200mlDr. Pepper cola

250mlWater
250mlApple cider vinegar
30mlWorcestershire sauce

200mlBeef broth
30mlWorcestershire sauce
100mlApple cider vinegar

Preparation

  1. A classic spray with apple juice, apple cider vinegar, and Tennessee whiskey. Keeps meat juicy during low & slow cooking and helps build flavor and bark.

  1. A distinctive BBQ spray with Tennessee whiskey, Dr. Pepper, apple cider vinegar, and apple juice. For juiciness, a sweet-spicy touch, and a beautiful bark.

  1. An alcohol-free BBQ spray with apple cider vinegar and Worcestershire sauce. For extra juiciness, fresh tang, and a beautiful bark during low & slow cooking.

  1. A powerful BBQ spray with beef broth, apple cider vinegar, and Worcestershire sauce. For extra depth, juiciness, and a firm bark when preparing beef.