Bikini sandwich

Name: Bikini sandwich
Ingredients: 1 kg Soft butter; 100 g Olive oil; 200 g Sobrasada (without casing); 100 g Alioli limón; Salt; 200 g Cream cheese; Brioche bread; Sobrasada butter; Serrano ham; Pepperoni slices; Mahon cheese

Soft brioche bread is filled with creamy alioli cream, spicy Sobrasada butter, Serrano ham and Mahón cheese, then grilled until golden brown.A Spanish classic with a luxurious twist.

Ingredients

1kgSoft butter

100gOlive oil

200gSobrasada (without casing)

Salt

100gAlioli limón

200gCream cheese

Brioche bread

Sobrasada butter

Serrano ham

Pepperoni slices

Mahon cheese

Preparation

Heat the olive oil with the sausage and fry until well done.
Let cool and then mix with the butter.
Season with salt if desired.
Whip until fluffy before use.

Cut the crusts off the bread.
Mix the alioli limón with the cream cheese and spread one slice with this mixture.
Spread the other slice with sobrasada butter.
Top with pepperoni slices, Serrano ham and finally a slice of Mahón.
Grill until golden brown and warm in a sandwich maker.