Cherry beer sauce
Cherry beer sauce with cherries and demi-glace for a fruity, slightly sweet sauce with a rich finish.Ingredients
15gKnorr Maizena Express Brown
2.5Knorr Professional Authentic Demi Glace
12gSugar
250gCherries
2.5Cherry beer
Preparation
- Deglaze the pan with the cherry beer.
- Add the sugar and reduce the mixture by about half.
- Add the demi-glace and bring the sauce to a boil again.
- Thicken the sauce with Maizena Express.
- Add the cherries and let them cook briefly.




