Mexican tortilla skewer

Name: Mexican tortilla skewer
Ingredients: Butter; 10 g Parsley (chopped); 600 g Ground beef; Honey; 5 g Garlic powder; Beetroot tortilla; 60 g Red onion (chopped); 10 g Tangy chipotle rub; Sweet potato salad

Beetroot tortilla with seasoned ground beef, stacked and grilled as a skewer. Glazed with a Mexican glaze.

Ingredients

Butter

10gParsley (chopped)

600gGround beef

Honey

5gGarlic powder

Beetroot tortilla

60gRed onion (chopped)

10gTangy chipotle rub

Sweet potato salad

Preparation

Season the ground beef with garlic powder, tangy chipotle, parsley, and red onion.
Cut the tortillas into equal squares and top each tortilla with the beef mixture.
Stack the topped tortillas and cut into strips. Insert skewers through the side of the stacked strips.
Wrap the skewers in cling film and let them firm up in the fridge.
Grill on the barbecue and brush with a glaze of melted butter, honey, and Mexican spices.
Garnish with sweet potato salad.

Featured products in this recipe

More featured products

Van der Zee

30305420

Rundergehakt ca.1 kg

per 1 Kilogram

per piece à 1 kg

No Fairytales

41326430

Tortilla wrap beetroot 25cm

per Bag 10 items

per unit à 10 Bag

Fano

40004010

Pure piepers zoete aardappel & kerrie

per Bucket 1800 Gram

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