HANOS catering wholesale

Pizza tomato sauce

This basic tomato sauce recipe for pizza is featured in the masterclass 'pizza' with Marcel Losekoot, chef of the Pizza Academy & Simon Giaccotto (from the book 'De Pizzabijbel') on July 21, 2020.

Ingredients

1kgtomatoes, pomodori or canned
10gSalt
5gOlive oil
2tablespoons oregano
12gBasil leaves
garlic oil

Preparation

  1. Mix all ingredients cold with an immersion blender
  2. Finely chop and sauté an onion, add all other ingredients and let it reduce. Make sure the sauce does not boil!